Military Review

Competition "Sea Cup-2017" started in St. Petersburg

12
The all-army stage of the Sea Cup-2017 competition has started in St. Petersburg, in which more than 200 naval professionals, transfers Interfax the press service of the Ministry of Defense.

Competition "Sea Cup-2017" started in St. Petersburg
Archive photo

“The All-Army Stage of the Sea Cup-2017 competition started in St. Petersburg, the results of which will determine the best crew of the ship, the best ship commander, the best commander of the ship’s warhead and the best ship combat crew,” the release said.

It is reported that “more than 200 naval sailors and about 40 naval crews of the Northern, Pacific, Black Sea, Baltic fleets and the Caspian flotilla arrived in the sea capital of Russia to participate in the competition.”

The naval competition "Sea Cup-2017" is not only a tool to increase the spirit of competition, but an important event that allows you to work out your professional skills to automatism. This is very similar to the teachings in which there is also an element of healthy ambitions - to show the best results,
said at the opening of the competition, Deputy Commander of the Navy Alexander Fedotenkov.

The press service clarified that the competition will be held at the training base of the Military Institute of Additional Professional Education of the Military Training and Scientific Center of the Navy until June 24.

Contestants will compete in the 38 nominations determined by the contest program. The most intense promises to be nominations in competitions for the best ship calculation "Main command post of the ship - Combat information post - Navigator" ("GKP - BIP - SHTURMAN"), for the best calculation on how to enter the torpedo attack. The commanders of the ships, their assistants, as well as the commanders of the combat units of the ships have to prove who is the best. And the main test will be the International stage of the "Sea Cup-2017" competition in the Caspian Sea. It will be held in the framework of "Armi-2017",
the head of the competition was told by Viktor Kochemazov, head of the competition for the training of the Russian Navy.
Photos used:
RIA Novosti / Vasiliy Batanov
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  1. novel66
    novel66 20 June 2017 09: 14
    +6
    and a contest for the best coca? galley - the most important fighting post of the ship !!
    1. cniza
      cniza 20 June 2017 09: 20
      +3
      Quote: novel xnumx
      and a contest for the best coca? galley - the most important fighting post of the ship !!


      I think it will be mandatory, they just do not advertise.
      1. novel66
        novel66 20 June 2017 09: 22
        +4
        Oh, and I would judge this contest! say navy cutlets - top of the cutlet industry
        1. cniza
          cniza 20 June 2017 09: 27
          +3
          "Tired of so many years
          navy borsch and the taste of cutlets
          and stewed fruit pale color ...
          hand bypass given
          even a suitcase will smile ... "

          There was such a song on DMB.
        2. WUA 518
          WUA 518 20 June 2017 09: 30
          +2
          Quote: novel xnumx
          say navy cutlets - top of the cutlet industry

          Navy cutlets
          1. Mix the minced meat with boiled small pasta. Season with salt and pepper to taste, add finely ground zucchini, finely chopped tomato and finely chopped basil. Chop the onion in small cubes, pour the fourth part into the minced meat, spasser the rest in a minimum of oil and, having cooled, add to the minced meat.

          2. Stir the minced meat, add the egg and finely grated cheese (leave a couple of spoons) and finally thoroughly mix. Let stand for about 15 minutes.

          3. Cut round meatballs, breaded in flour and well, but quickly fry in a pan in a minimum of oil. I have a ceramic coating in the pan, so I brush it with a brush, like on pancakes.

          4. Put in a refractory form and pour in bechamel sauce.

          5. For the sauce, warm the flour in a pan until a slight blush and a pleasant nutty smell appear, constantly stirring. Remove from heat and thin stream, constantly interfering in one direction, pour milk. Stir vigorously until smooth and return to a small fire, stirring, warming, not allowing to boil, until the flour is completely dissolved in the sauce and a pleasant velvety mass is formed. Salt to taste and remove from heat. Add a little nutmeg, stir in a slice of butter and pour on cutlets.

          6. Sprinkle with the remaining cheese and bake in the oven at 200 degrees for 5-7 minutes until the crust and bake the sauce.

          7. Serve with a salad of fresh vegetables and serve ... No rum !!!!!
          1. novel66
            novel66 20 June 2017 09: 32
            +3
            Well, why did you do this - all day ahead, I’ll choke on my saliva !!! crying
          2. san4es
            san4es 20 June 2017 10: 20
            +9
            Rum, pork belly and scrambled eggs - that's all I need smile
            1. WUA 518
              WUA 518 20 June 2017 10: 22
              +1
              Quote: san4es
              Rum, pork belly and scrambled eggs - that's all I need

              laughing good
            2. novel66
              novel66 20 June 2017 11: 09
              +3
              I would not refuse good drinks
        3. Captain m
          Captain m 20 June 2017 10: 30
          +1
          Don’t forget about bread! How delicious it is, freshly baked with hot heat and breakfast! It’s not for nothing that A. Pokrovsky has the story “The lion farted!” laughing
  2. tchoni
    tchoni 20 June 2017 09: 21
    0
    Yes, launching a torpedo attack in our time is an urgent matter. Even cooler than artillery fire)
    Maybe it's time to hold a competition for the best anti-aircraft guns? And then they’re in the siryushka they want to fly ide .. and they organize no-fly zones where they want ..
  3. aszzz888
    aszzz888 20 June 2017 09: 29
    +2
    Come on guys! Good thing good Pacific Fleet - I support you! drinks But in general - do not shame Andreevsky Flag! soldier